Lincoln, Neb., September 9, 2015. . . . . The Cornhusker, A Marriott Hotel, majority owned and operated by Marcus Hotels & Resorts, today announced the addition of Brandon Ganus as executive chef. Ganus will oversee all culinary operations of the hotel, including banquets, special events and daily dining. Ganus brings 13 years of culinary … Continue reading Brandon Ganus Named Executive Chef at The Cornhusker, A Marriott Hotel, in Lincoln, Neb.